Seriously inspired to bake a pie....of course this would come about the EXACT same time as the busy-busy point of the semester but that's the story of my life :) It's just about time management, yah? Part of me wants to cop-out, throw together a cobbler, and consider it done BUT Martha Stewart helped bring me back to my 'over achieving' ways. Consider it done... decorative crust and all.
Not exactly sure the filling but I know walnuts [new found allergy?!] and blueberries are out. I'm pretty set on a fruit filling...even though mississippi mud or peanut butter pie sound super delish. Oh and I'm saving the traditional fav's like pumpkin for November. Decisions, decisions??
To-do:
- decide on filling
- find time to prep pie
- find someone [other than myself] to consume pie